MIAMI, FLORIDA

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1060 Ocean Dr Miami Beach, FL 33139 // Ph. 305-535-9773

in partnership with grammy-award winning artist pitbull, El Dorado Cantina 305 BLENDS AUTHENTIC MEXICAN AND TROPICAL CUBAN CUISINE AND COCKTAILS INTO south BEACH’S NEWEST HOTSPOT ON OCEAN DRIVE.

APPETIZERS

SMALL BITES

World Famous 305 Tableside Guacamole – Chef Favorite, Gluten Free & Vegan
Fresh Hass avocados mixed with serrano chiles, garlic, tomatoes, onion, cilantro & fresh lime juice. Served with house tortilla chips. 20.00

Chips & Salsa – Gluten Free & Vegan
First basket complimentary. House corn tortilla chips served with roasted tomato red salsa & roasted tomatillo green salsa. (Add spicy habanero salsa for 2.00) Refill 3.50

Quesadilla**  Vegetarian-Optional
12” flour tortilla filled with Mexican three cheese blend, fresh guacamole, pico de gallo & sour cream. (Add your choice of chicken for 7.00, carnitas for 8.00, steak for 9.00 or wild shrimp for 14.00) 12.00

EmpanadasGluten Free
Corn masa turnovers stuffed with your choice of Mexican requeson (ricotta cheese), shredded beef or pulled chicken, topped with sour cream, salsa cascabel & queso fresco. 12.00

Chicken TaquitosGluten Free
Pulled chicken taquitos, topped with romaine lettuce, salsa cascabel, pico de gallo, avocado sauce, sour cream & queso fresco. 12.50

Ham & Cheese Croquetas
House-made croquetas served with aioli sauce. 15.00

PanuchosGluten Free & Spicy
Fresh corn tortillas stuffed with black beans. Topped with cochinita pibil, sliced avocado, pickled habanero onion & queso fresco. 15.00

Imperial Shrimp – Chef Favorite
Wild Pacific shrimp wrapped in bacon & lightly fried, stuffed with seafood. Served with chipotle ranch dressing. 22.00

El Dorado Nachos – Gluten Free & Vegetarian-Optional
House tortilla chips topped with your choice of refried or black beans, Mexican three cheese blend, fresh guacamole, pico de gallo, sour cream & jalapeños. (Add your choice of chicken for 7.00, carnitas for 8.00, steak for 9.00 or wild shrimp for 14.00) Small: 12.50 Large: 25.00

Sampler Platter – Chef Favorite
Includes chicken taquitos, beef empanadas, cheese quesadillas & our famous Imperial Shrimp. Feeds approximately four people. 50.00

CEVICHES

Mexican Shrimp Cocktail
Pacific shrimp served in a chilled Mexican tomato broth, with
pico de gallo, hass avocado and lime. 20.00

Peruvian Ceviche
White fish ceviche with toasted Peruvian corn, red onion, cilantro, and leche de tigre citrus marinade. 23.00 

Ceviche Tropical
Local snapper, leche de tigre, aji amarillo, pineapple, red onion, cilantro, avocado. 23.00 

Ensalada de Pulpo Cancun
Tender marinated octopus, tomato, Serrano chiles, cilantro, white onion, lime juice. 25.00 

Ceviche Mixto Nikkei
Local Snapper, Tiger Shrimp, Octopus, Scallions, Leche de Tigre, Soy, Sesame, Wakame. 28.00

Ceviche Platter
Includes tropical, Peruvian, and ceviche
nikkei mixto ceviches. Feeds approximately four people. 50.00

SOUPS

Pozole – Chef Favorite, Gluten Free & Spicy
Smoky Mexican stew made with pork & hominy, topped with cabbage, radish, onion, oregano & lime. Served with house tortilla chips & roasted arbol salsa. 12.00

Cuban Chicken Soup 
A traditional Cuban soup made with pulled chicken, chicken broth, sofrito, potatoes and plantains. 12.00

SALADS

Add your choice of chicken for 7.00, carnitas for 8.00, steak for 9.00, or Wild Pacific shrimp, salmon or Mahi for 14.00 to any salad.

Tropical Salad – Chef Favorite, Gluten Free & Vegetarian
Romaine lettuce, spring mix, sweet pecans, jicama, mango, pineapple, green & red peppers with fresh house-made honey mango habanero dressing. 18.00

Cuban Watercress Salad
Watercress, red onion, tomato and avocado served with a cilantro and lime vinaigrette. 18.00

Tableside Caesar Salad – Chef Favorite, Gluten Free & Vegetarian
Our version of the classic salad created by Caesar Cardini at the Hotel Cesar in Tijuana. Romaine lettuce, parmesan & toasted pepitas with fresh house-made Caesar dressing. (Feeds two people) 18.00

ENTREES

STREET TACOS

Street Taco Platter: Choice of any 9 Street Tacos for 40.00.
Add cilantro rice & your choice of refried or black beans for 4.00

Carne Asada – Chef Favorite & Gluten Free
Tender marinated steak with lime, fresh guacamole, cilantro & onion. 15.00

Cochinita – Gluten Free & Spicy
Achiote marinated slow roasted pork with pickled habanero & onions. 15.00

Pulled Chicken – Gluten Free
Rich marinated chicken with pico de gallo, onions & spices. 15.00

Carnitas – Gluten Free
Slow braised pork with fresh guacamole, cilantro, onion & lime. 15.00

Al Pastor – Gluten Free
Marinated pork with pineapple, cilantro, onion & lime. 15.00

Street Taco Platter
Choice of any nine Street Tacos. 40.00

SIGNATURE TACOS

Signature Taco Platter: Choice of any 9 Signature Tacos for 80.00
Two tacos per plate. Add cilantro rice & your choice of refried or black beans for 4.00.

Filet Mignon – Chef Favorite 
Tender filet, house-made chimichurri sauce, topped with crispy battered onion & micro cilantro. 20.00

Duck – Chef Favorite, Gluten Free & Spicy
Slow braised duck infused with Mexican spices, topped with our special habanero salsa, pickled onion, fresh guacamole & micro cilantro. 20.00

Salmon – Gluten Free
Achiote marinated grilled wild salmon served with fresh guacamole, chipotle ranch dressing, crisp cabbage & tropical mix. 24.00

Grilled Mahi – Chef Favorite & Gluten Free
Citrus marinated grilled wild Mahi with fresh guacamole, cabbage & tropical mango salsa in chipotle ranch dressing. 24.00

Shrimp – Gluten Free
Citrus marinated grilled Wild Pacific shrimp with cabbage, fresh guacamole & pico de gallo in chipotle ranch dressing. 24.00

Lobster  Chef Favorite & Gluten Free
Buttery lobster, fresh guacamole, chipotle ranch, salsa cascabel & queso fresco in a toasted cheese tortilla. 24.00

Signature Taco Platter
Choice of any nine Signature Tacos. 80.00

VEGETARIAN & VEGAN TACOS

Two tacos per platter. Add cilantro rice and your choice of refried or black beans for 4.00.

Corn Rajas
Meaty strips of roasted chiles, onion, sour cream and poblano. Topped with corn and queso fresco. 15.00

Cactus
Tender grilled cactus with salsa cascabel, pico de gallo, fresh guacamole and queso fresco in a toasted cheese tortilla.
(Teotihuacan) 16.00 

Cauliflower
Roasted cauliflower with salsa cascabel, pico de gallo, fresh guacamole and queso fresco in a toasted cheese tortilla. 16.00 

Veggie
Grilled zucchini, Mexican squash, portobello mushrooms, carrots, roasted red onions and sliced avocado with salsa cascabel, pico de gallo and queso fresco in a toasted cheese tortilla. 16.00 

BURRITOS

Served with cilantro rice. Served wet (smothered with red or green sauce) or chimichanga style for an additional 3.00.

Veggie Burrito – Vegetarian/Vegan-Optional
Grilled zucchini, Mexican squash, Portobello mushrooms, carrots, roasted red onions, fresh guacamole, salsa cascabel, pico de gallo, Mexican three cheese blend, cilantro rice & your choice of refried or black beans wrapped in a warm flour tortilla. 16.00

Pulled Chicken Burrito
Tender seasoned pulled chicken with cilantro rice, your choice of refried or black beans, fresh guacamole, pico de gallo & Mexican three cheese blend wrapped in a warm flour tortilla. 17.00

Carne Asada Burrito – Chef Favorite
Marinated char-grilled steak with fresh guacamole, cilantro rice, your choice of refried or black beans, pico de gallo & Mexican three cheese blend wrapped in a warm flour tortilla. 19.50

Shrimp Burrito
Grilled Wild Pacific shrimp with cilantro rice, your choice of refried or black beans, fresh guacamole, pico de gallo, Mexican three cheese blend & creamy house-made chipotle ranch wrapped in a warm flour tortilla. 24.00

BURGERS & SANDWICHES

Served with house potato chips.

Choripan a la Cubana**
Chorizo, sauteed onions, pik-nik fries, Cuban bread. 15.00

Cuban Sandwich**
Toasted and pressed Cuban bread with roasted mojo pork sliced ham, Swiss cheese, mustard sauce and served with crispy fries. 18.00

The Island Burger**
Black angus beef topped with pepper jack cheese, smashed avocado and grilled onions. 22.00

305 Burger**
Black angus beef topped with grilled shrimp, bacon, plantains, lettuce, tomato, crispy onions, chipotle mayonaise and chimichurri sauce served on a toasted brioche bun and crispy fries. 22.00

Fried Local Snapper Sandwich**
Mixed greens, tomato, red onion, avocado, Cuban brean and cilantro dressing. 27.00

ENCHILADAS

Served with cilantro rice & your choice of refried or black beans.

Cheese Enchiladas – Gluten Free & Vegetarian
Mexican three cheese blend wrapped in fresh corn tortillas, topped with red enchilada sauce, sour cream & queso fresco. 19.00

Pulled Chicken Enchiladas – Chef Favorite & Gluten Free
Mexican three cheese blend & slow cooked chicken marinated in chiles, wrapped in fresh corn tortillas, topped with green tomatillo sauce, sour cream & queso fresco. 25.00

FAJITA PLATTERS

Served over a bed of fresh cut grilled peppers & onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo & your choice of flour or corn tortillas. Served with cilantro rice & your choice of refried or black beans.

Grilled Steak 30.00
Grilled Chicken 28.50
Grilled Wild Pacific Shrimp 34.00
Portobello Mushroom 26.00 – Vegetarian/Vegan-Optional
Steak and Chicken Combo 30.50
Chicken and Shrimp Combo 28.50
Shrimp and Steak Combo 34.00
Chicken, Steak & Shrimp Combo 34.00 – Chef Favorite

BREAKFAST SPECIALTIES

Served all day.

Breakfast Quesadilla
Flour tortilla stuffed with your choice of chorizo, ham, bacon, steak or grilled veggies with Mexican three cheese blend & eggs. Served with house potato chips. 14.50

Breakfast Burrito
Your choice of chorizo, ham, bacon, steak or grilled veggies with Mexican three cheese blend & eggs, wrapped in a warm flour tortilla. Served with house potato chips. 14.50

Breakfast Torta
Your choice of chorizo, ham, bacon, steak or grilled veggies with Mexican three cheese blend & mayonnaise in a Mexican roll. Served with house potato chips. 14.50

Huevos Divorciados – Gluten Free
Two fried eggs over fried corn tortillas with fresh Hass avocados & your choice of refried or black beans, topped with queso fresco & roasted green & red salsa. 16.50

Chilaquiles – Chef Favorite & Gluten Free
Fried egg & sliced carne asada over fried corn tortillas with your choice of refried or black beans, topped with queso fresco, diced onions, sour cream & green or red tomatillo sauce. 16.50

Breakfast Skillet – Chef Favorite & Gluten Free
Your choice of chorizo, ham, bacon, steak or grilled veggies scrambled with eggs served in a hot skilled topped with sour cream, queso fresco & pico de gallo. Served with seasoned country potatoes. 24.00

SIGNATURE PLATES

SIGNATURE DISHES

Armando’s Favorite Masitas de Puerco
Fried crispy braised pork shoulder, plantains, white rice, and black beans. 25.00

Armando’s Favorite Fricassee de Pollo
Slow roasted free-range chicken cooked in its own juices, Voli Vodka potatoes, raisins, green olives, and tomatoes served with white rice. 25.00

Armando’s Favorite Rapa Vieja
Shredded slow-cooked beef served with stewed red bell peppers, onions, green olives, and garlic served with white rice and black beans. 28.00 

Pork Carnitas
Lean pork marinated in fresh spices and slow-cooked in its own juices. Served with pickled veggies and your choice of refried or black beans, cilantro rice, and tortillas. (Michoacan) 28.00

Loma Saltado
Beef tenderloin sauteed with red onions, steak fries, ripe Roma tomatoes, and fresh cilantro and Peruvian spices, soy sauce served with cilantro rice, aji amarillo, and trench fries. 28.00

Carne Asada**
Tender citrus-marinated grilled flap steak with chorizo, cactus, onion, fresh guacamole and pico de gallo. Served with your choice of refried or black beans, cilantro rice, and tortillas. (Chihuahua) 32.00

Churrasco
Skirt steak served with fried plantains, lime, and chimichurri sauce and side of cilantro rice. 32.00

10oz Fillet with Crispy Onions
Served with fried plantains, lime, and chimichurri sauce. 49.00

14oz Chili-Rubbed Ribeye Steak
Garlic chili-rubbed ribeye steak cooked to perfection with grilled peppers, crispy onions in a bed of tender potatoes with Chile pasilla sauce, and side of cilantro rice. 49.00

SIGNATURE BOWLS

Veggie Bowl – Gluten Free & Vegetarian/Vegan-Optional
Seasonal veggies served over cilantro rice, choice of refried or black beans & topped with pico de gallo, guacamole & salsa cascabel. 16.00

Fajita Bowl – Chef Favorite & Gluten Free
Grilled chicken with fajita veggies served over cilantro rice, choice of refried or black beans, pico de gallo, topped with queso fresco, avocado slices & salsa cascabel. (Substitute grilled steak for 2.00 or grilled Wild Pacific shrimp for 4.00) 18.00

SIDES

Refried Beans 5.00

Cilantro Rice 5.00

House Potatoes 5.00

Black Beans 5.00

Yuca Frita 6.00

Grilled Asparagus 10.00

DESSERTS

In the event items from our preferred vendors are not available, we do our best to source organic and GMO-free products from other sources to keep the highest quality ingredients in your dishes. Despite our commitment to the organic, non-GMO lifestyle, El Dorado Cantina cannot guarantee that all products and ingredients are 100% organic or GMO-free.

Fried Ice Cream – Vegetarian
All-natural vanilla bean ice cream coated in cereal flakes & lightly fried, topped with banana foster & Mexican chocolate sauces. 12.00

Churros – Vegetarian
Golden fried dough filled with caramel, topped with cinnamon & sugar. Served with banana foster & Mexican chocolate sauces. 12.00

Paco’s Grandma’s Flan – Chef Favorite, Gluten-Free & Vegetarian
Traditional sweetened condensed milk, evaporated milk, eggs & natural cane sugar cooked to perfection. 10.00

Tres Leches Cake– Vegetarian
Vanilla cake with rum & three milks, topped with whipped cream & fresh cut fruit. 10.00

SIGNATURE COCKTAILS

Cheeky Tiki Cosmo 16.00
Get cheeky with our guava cosmo. A delightful blend of Voli Vodka with guava, strawberries and triple sec. Served up in a cheeky tiki cup with an edible flower and tiki umbrella.

Brazilian Bombshell 17.00
A Brazilian classic that we welcome with open arms in the 305. Prepared with Cachaca,natural sugars and fresh squeezed lime. Served up in a seashell with an edible flower and tiki umbrella.

Bahama Mami 16.00
Tiki up with our twisted classic Bahama Mama. Prepared with light rum, coconut rum, banana rum pineapple juice, orange juice grenadine, fresh squeezed lime and lemon juice. Garnished with a beautiful edible orchid and tiki umbrella.

Hey Ma: Mango 16.00
Hey Ma, cool off with this mango cocktail. Prepared with Voli Vodka Cointreau, orange juice, mango’s and fresh squeezed lime juice. Served in a mermaid tiki mug with an edible flower and tiki umbrella.

The (Royal) Anthem 16.00
Fit for a Royal, this delicious Crown Royal cocktail hosts fresh strawberries, fresh squeezed lemon juice, rose water and natural sugars. Served in a royal tiki mug with an edible flower and tiki umbrella.

Miami-Dade Lemonade 14.00
Smooth and easy is this fresh twist on a boozy lemonade. Prepared with bourbon, ginger puree, blackberries and fresh squeezed lemon juice. Served in a barrel tiki mug with an edible flower and tiki umbrella.

The Sneaky Lychee 16.00
Live that lychee life with this refreshing blend of Voli Vodka, coconut rum, lychee puree, and fresh watermelon juice. Careful, this one sneaks up on you. Served in a coconut mug with an edible flower and tiki umbrella.

Hurri-Cano 24.00 It’s always hurricane season in this volcano cocktail! Prepared with light rum, dark rum, passion fruit juice pineapple juice, fresh squeezed lemon juice, grenadine and floater of 151 on top that gets lit! Where there is smoke, there is fire baby! Garnished with mini edible flowers.

Mr. Worldwide Mai Tai 20.00
A worldwide favorite, the classic Mai Tai with a 305 twist. Prepared with light rum, dark rum, fresh squeezed lime juice, orange juice and pineapple juice with a grenadine float. Served in a mermaid mug with an edible flower and tiki umbrella.

Sobe Sangria 14.00
Wine down with this sangria inspired cocktail! Featuring riesling, peach schnapps, mango, fresh pineapple juice and a grenadine float. Served in a tiki glass with floating cherries and a tiki umbrella.

Blue or Red Hawaiian 16.00
We bring the luau to you in this classic Hawaiian cocktail. Prepared with Voli Vodka, blue curacao, light rum, fresh pineapple juice, fresh squeezed lime juice and lemon juice. Served in a glass tiki mug with an edible flower and tiki umbrella.

Sex on South Beach 16.00
Surf’s up with this naughty cocktail. Classic sex on the beach served in a surfboard tiki mug. Prepared with Voli Vodka, light crème de cacao, crème de banana, fresh pineapple juice, and fresh squeezed lime juice. Served in a surfboard tiki mug with an edible flower and tiki umbrella.

Dale Classic
Large 15.00/Gigantic 26.00
Let’s do it, classic style! Silver tequila with cointreau, fresh squeezed lemon and lime juice. Garnished with a lemon wheel, lime wheel and a tiki umbrella and green salt rim. Want one bulldog style? Just ask your server to hook you up.

Sunrise Strawberry
ŽLarge 16.00/ Gigantic 28.00
Rise and shine with this delicious strawberry margarita blend of silver tequila fresh strawberries, Cointreau and fresh squeezed lemon and lime juice. Garnished with a strawberry, orange wheel and strawberry sugar rim, topped with a tiki umbrella.

Pachanga Pineapple
Large 18.00/ Gigantic 29.00
Party on with our pineapple margarita. Prepared with Reposado tequila, Cointreau, fresh squeezed lime juice lemon juice and pineapple juice. Garnished with a pineapple wedge, lime wheel pineapple sugar rim and tiki umbrella.

Henny-Rita
Large 25.00/ Gigantic 34.00
That’s right, a Hennessey margarita for that loco life. Prepared with Hennessy Grand Marnier, fresh squeezed lime juice lemon juice and orange juice. Garnished with an orange wheel, lime wheel, raw sugar rim, and a tiki umbrella.

Miami Spice
Large 18.00/ Gigantic 29.00
Spice is the variety of life in this mango margarita! Prepared with blanco tequila agave nectar, mangos and jalapenos. Garnished with a lime wheel lemon wheel, orange sugar rim and tiki umbrella.

Can’t Get Enough Watermelon
Large 18.00/ Gigantic 29.00
So good you can’t get enough of this watermelon margarita. Prepared with blanco tequila, grand marnier and fresh watermelon juice. Garnished with a watermelon wedge, watermelon rim cucumber and tiki umbrella.

Skinny Rita
Large 18.00/ Gigantic 29.00
Strip down the sugar and enjoy this skinny margarita. Prepared with blanco tequila, fresh squeezed lime juice, and organic agave nectar. Garnished with lime wheels and a tiki umbrella.

Watermelon Margarita
Large 18.00/ Gigantic 29.00
A refreshing burst of watermelon to a classic margarita adds a perfect pinch of summer with Mi Campo Blanco, Patron Citronage, Agave, fresh lime juice and muddled watermelon chuncks. Garnished with a watermelon wedge and Tajin rim.

El Dorado Margarita
Large 18.00/ Gigantic 29.00
Our special house blend of margarita perfection! Prepared with Mi Campo Blanco, Patron Citronge, agave, and fresh lime juice, Garnished with a lime wheel and salt rim.

Jalapeño Margarita
Large 18.00/ Gigantic 29.00
Spice up the night with this caliente margarita! Prepared with Casa Noble Crystal, Patron Citronage, Agave, fresh lime juice, muddled jalapeños, cilantro, garnished with a jalapeño pepper, pineapple leaf and Tajin rim.

Blue Lagoon
Large 18.00/ Gigantic 29.00
A perfect summer cocktail,our Blue Lagoon is sure to delight you with Malibu Rum, Blue Curacao, coconut and fresh pineapple juice. Garnished with a pineapple wedge and cherry.

Paloma
Large 18.00/ Gigantic 29.00
We’ve brought Mexico’s most refreshing highball to South Beach! The classic crowd pleasing Paloma, prepared with tequila, fresh squeezed lime juice, a splash of fresh grapefruit juice and a single lime wheel for a little extra zest!

Jalisco Lemonade
Large 18.00/ Gigantic 29.00
This spiked, sweet and sassy lemonade will get all your juices flowing with Barrel Select Patron Anejo, sky Georgia Peach, maple syrup, fresh lemonade and a lemon wheel garnish!

Gigantic 305 Classic Pina Colada
Large 18.00/ Gigantic 29.00
305’s most classic cocktail. Simple and sweet with light rum, coconut cream and fresh pineapple juice. Topped with whipped cream, a pineapple wedge with a cherry and tiki umbrella.

Gigantic Strawberry Suave
Large 18.00/ Gigantic 29.00
Sweet as a strawberry kiss! Our strawberry daiquiri is packing light rum and strawberries. Topped with whipped cream a pineapple wedge and a tiki umbrella.

Gigantic 305 Vice
Large 18.00/ Gigantic 29.00
You know you want it. A Miami staple with a light rum base, strawberry daiquiri swirled with pina colada. Topped with whipped cream, a pineapple wedge and a tiki umbrella.

Mojito Cubano
Large 16.00/ Gigantic 28.00
Cuba’s most classic cocktail, the mojito! Prepared with light rum, sugar cane muddled mint and fresh lime, with a club soda topper. Garnished with a lime wheel, mint sprig and sugar cane stick. Finished with a sugar rim. Want it Skinny? Just ask your server.

The Frisky Chica
Large 16.00/ Gigantic 28.00
Get fresh, get frisky with this cucumber watermelon concoction. Prepared with watermelon rum, watermelon juice, fresh muddled cucumber, muddled mint and fresh lime juice. Topped with a watermelon wedge mint sprig, cucumber wheel, sugar cane stick and watermelon sugar rim.

Calle Ocho Coconut
Large 16.00/ Gigantic 28.00
Join the festivities with this coconut mojito. Prepared with light rum, freshly squeezed orange juice, fresh coconut milk, muddled mint and a club soda topper. Garnished with a lime wheel, mint sprig and sugar cane stick. Finished with a raw sugar rim.

Wild Berry Mojito
Large 16.00/ Gigantic 28.00
Let your wild side loose with this exotic blend. We muddle fresh blueberries, raspberries, and strawberries with fresh lime and mint along with light rum and topped with club soda. Garnished with a lime wheel, mint sprig, fresh strawberry sugar cane stick and strawberry sugar rim.

Peach Prosecco
Large 16.00/ Gigantic 28.00
Life’s a bubbly peach with this bright and sparkly mojito! Prepared with peach rum pureed peaches, prosecco, fresh muddled lime and mint leaves topped with club soda. Garnished with mint sprig, orange wheel sugar cane stick, edible flower and sugar rim.

Mango Mojito
Large 16.00/ Gigantic 28.00
The Classic mojito with a little mango twist! Prepared with light rum, agave, mango puree, and muddled fresh mint! Garnished with a lime wheel, sugar cane stick and fresh mint sprig.

Better on Me: Tropics Style
Large 16.00/ Gigantic 28.00
Taste the tropics with this blend of light rum, coconut milk, fresh pineapple juice mango’s, fresh lime juice and muddled mint with a club soda topper. Garnished with Mint sprig, lime wheel, sugar cane stick pineapple wedge and a pineapple sugar rim.

Biscayne Bay Blueberry Lemonade
Large 16.00/ Gigantic 28.00
Cruise into the night with this refreshing blueberry lemonade mojito! Prepared with Barcardi Limon, fresh muddled blueberries fresh lime juice and muddled mint. Finished with a lemon wheel, blueberry skewer sugar cane stick and lemon sugar rim.

Mango Chili Lime
Large 16.00/ Gigantic 28.00
You like it hot? Spice up the night with this mango chili lime mojito. Prepared with light rum, mango, fresh squeezed orange juice pineapple juice, muddled jalapenos, muddled mint leaves and fresh lime. Garnished with a jalapeno pepper, lime wheel, mint sprig and chili lime rim.

El Diablo 35.00
Diablo is comin’ for ya in this skulled out tequila guava sunrise. Prepared with blanco tequila, fresh orange juice, pineapple juice guava nectar, grenadine and fresh lime juice. Extra Diablo style with extra shots of tequila and 151!
THESE DRINKS ARE MEANT TO SHARE. SERVES 2

La Diabla 25.00
Get lit with this sexy she-devil! Prepared with blanco tequila fresh orange juice, pineapple juice, guava nectar, grenadine and fresh lime juice. Garnished with beautiful edible orchids and tiki umbrella.
THESE DRINKS ARE MEANT TO SHARE. SERVES 2

The 305 Grenade 65.00
We’re gonna blow you away with this mega fruit punch bowl. Prepared with Voli Vodka, light rum, watermelon juice, cranberry juice, lemonade and loaded up fresh  fruit! Garnished with tiki umbrellas, beautiful edible orchids and a straw for everyone!
PUNCH BOWL SERVES 4 OR MORE

Tropical Jungle Juice 75.00
Just a little bit of trouble for the whole table with this giant wine glass of spiked juice! Prepared with coconut rum, light rum dark rum, fresh pineapple juice orange juice, grenadine and packed to the rim with fresh cut fruit. Garnished with a lemon wheel, lime wheel, watermelon wedge, fresh strawberry, edible orchid and a tiki umbrella.
PUNCH BOWL SERVES 4 OR MORE

LUNCH SPECIAL

19.95

APPETIZER

Choose One

El Dorado House Salad
Romaine lettuce, mixed greens, cucumber, carrots, fresh Hass avocados & pico de gallo with creamy fresh house-made cilantro dressing.

Tostada Salad
Romaine lettuce, spring mix, your choice of refried or black beans, pico de gallo, fresh guacamole & queso fresco in a baked flour tortilla topped with fresh house-made chipotle ranch dressing. Served with cilantro rice.

Pozole
Smoky Mexican stew made with pork & hominy, topped with onion, cabbage, radish, oregano & lime. Served with house tortilla chips & roasted arbol salsa.

Albondigas Soup
Traditional Mexican meatball soup with zucchini, carrots, rice, pico de gallo & lime juice in savory vegetable broth.

Empanadas
Corn masa turnovers stuffed with your choice of Mexican requeson(ricotta cheese), shredded beef or pulled chicken, topped with sour cream, salsa cascabel & queso fresco.

Taquitos
Pulled chicken or shredded beef topped with romaine lettuce, salsa cascabel, pico de gallo, avocado sauce, sour cream & queso fresco.

Quesadilla
12” flour tortilla filled with Mexican three cheese blend, fresh guacamole, pico de gallo & sour cream. Add your choice of chicken or steak.

ENTREE

Choose one. Served with rice and beans.

Carne Asada Street Tacos
Tender marinated steak with lime, fresh guacamole, cilantro & onion.

Pulled Chicken Street Tacos
Rich marinated chicken with pico de gallo, onions & spices.

Pulled Chicken Burrito
Tender seasoned pulled chicken with cilantro rice, your choice of refried or black beans, fresh guacamole, pico de gallo & Mexican three cheese blend, wrapped in a warm flour tortilla.

Veggie Burrito
Grilled zucchini, Mexican squash, Portobello mushrooms, carrots, roasted red onions, fresh guacamole, salsa cascabel, pico de gallo, Mexican three cheese blend, cilantro rice & your choice of refried or black beans, wrapped in a warm flour tortilla.

Carnitas Street Tacos
Slow braised pork with fresh guacamole, cilantro, onion & lime.

Carne Asada Burrito
Marinated char-grilled steak with fresh guacamole, cilantro rice, your choice of refried or black beans, pico de gallo & Mexican three cheese blend, wrapped in a warm flour tortilla.

Cheese Enchiladas
Tender seasoned pulled chicken with cilantro rice, your choice of refried or black beans, fresh guacamole, pico de gallo & Mexican three cheese blend, wrapped in a warm flour tortilla.

Pulled Chicken Enchiladas
Mexican three cheese blend & slow cooked pulled chicken marinated in chiles, wrapped in fresh corn tortillas, topped with green tomatillo sauce, sour cream & queso fresco.

DESSERT

Choose one.

Churros
Golden fried dough filled with caramel, topped with cinnamon & sugar. Served with banana foster & Mexican chocolate sauces.

Flan
Traditional sweetened condensed milk, evaporated milk, eggs & natural cane sugar cooked to perfection.

LATE NIGHT MENU

Chips & Salsa – 6.00

Guacamole & Chips – 20.00

Street Taco – 5.00
Carne Asada, Pulled Chicken, Pastor or Cochinita

Street Taco Platter (Any 12) – 50.00

Burrito – 20.00
Carne Asada, Pulled Chicken, Carnitas or Veggie

Burrito Platter (Any 6) – 100.00

Empanadas – 15.00
Shredded Beef, Pulled Chicken or Queso Requeson

Empanada Platter (9 Total) – 40.00

Taquitos – 15.00
Pulled Chicken or Shredded Beef

Taquito Platter (15 Total) – 40.00

Quesadilla – 12.00/19.00/20.00
Cheese, Pulled Chicken or Steak

Sampler Platter – 50.00
Includes Chicken Taquitos, Beef Empanadas, Cheese Quesadillas & Imperial Shrimp

ASK US ABOUT BOTTLE SERVICE

Customary service charge of 20% will be added to your bill.